Food
- Arbroath Smoked SalmonSmoked Arbroath salmon, chunks of rustic bread and new potato salad.
- Bruschetta (V)A flavoursome mix of tomato, basil and red onion on crispy garlic ciabatta with salad leaves and a balsamic glaze.
- Lamb Shank in Pomegranate JusSlow roasted lamb shank cooked in a fruity pomegranate jus, served with a timbale of tabbouleh.
- Pie of the DayHome made shortcrust pastry pie brimming with today’s filling. Served with mash and buttered fresh vegetables.
- Home Beer Battered FishOur freshly battered fillet of fish with chips, mushy peas and homemade tartare sauce. Don’t be afraid to ask for garden peas instead of traditional mushy peas if you prefer them.
- Warm Chicken, Crispy Bacon and Avocado SaladWarm Chicken, Crispy Bacon and Avocado with Blackberry, Honey and Mustard Dressing Salad (Small or Large)
- White Chocolate and Pistachio CheesecakeBaked rich white chocolate and pistachio cheesecake on a crisp biscuit base topped with pistachios. We think you’ll enjoy this so much you’ll be back again.
- Home Made Crumble of the DayDon’t be shy – just ask which delicious fruit we have today, served with a jug of custard.
Click here to view our Food Menu
Click here to view our Children Menu
Click here to view our Wine Menu
About Us
This beautiful and traditional 16th century inn is located in the picturesque village of Aust, just half a mile from the old Severn Bridge (M48) and only 15 minutes from the centre of Bristol. The Boars Head has provided hospitality to both locals and travellers for many centuries and continues to do so today, retaining many of the original features of this historic building. This makes the Boars Head an ideal stop for first class pub food from our extensive menu, or even just to relax and unwind with a quiet drink in our charming beer garden.
Special Offers
